Two-Row Australian Barley

Ideal for: All beer styles

Base malts provide the sugars for fermentation and enzymes for converting the starch to sugars during mashing, as well as adding unique character and flavour.

A light golden colour and smooth clean flavour make this malt a perfect base for any brew, but particularly Pale Ales, Pilsners and IPA’s.

TYPICAL PROFILE

EBC 3.0-4.0